Food Labels Prevent Reactions
Food allergies can cause mild and minor symptoms but some food allergies can cause severe reactions that may be life-threatening. The best way to prevent allergic reactions is to label all of the allergic substances on your food so they can be reconsigned quickly. These measures can prevent some serious health consequences. There are 14 main allergens that need to be listed if any of them are being used in food. Pre-packed food must have the ingredients listed. Allergenic ingredients have to be listed on the food label in bold, contrasting colours or by underlining them. Loads of people have allergies and intolerances and correct food labelling can be a life-saving solution.
Our great team at Fresh Food Labels offer more than just printers, our technical team can offer our clients a great food safety solution. We are happy to help you choose the right printer, set it up following all the requirements and food allergen regulations, we can also help you choose the right label artwork for you and we can even design the artwork for you. Using our label design software we can create something that will suit your business needs. Our software NiceLabel eliminates the risk of labelling errors and maximises your supply chain efficiency. Upon your request, we can also provide you with software training if you want to create personalised labels in-house. We offer free consultation to help you choose the best solution for your business. For us, it is important to understand the client’s needs and offer the right product. Our experienced team is happy to share their knowledge and skills to improve efficiency of your business.
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